Belgium’s Belourthe banks on baby food expansion
In the wake of last year’s formation of Cerealto Siro Foods – the merger of Spanish food firms Cerealto and…
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GlobalData Consumer
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Food Waste – the only way is up?
The issue of food waste - and its negative impact on the environment - is attracting much international media attention.…
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Has the Patisserie Valerie brand become too toxic to save?
The new owners of Patisserie Valerie recently closed 14 more stores, suggesting its woes have not yet ended even after…
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VF is looking to redefine the retail space
VF Corporation, the US global apparel and footwear manufacturing giant, has opened a new office in central London to showcase…
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Product placement is coming to an online streaming platform near you
Streaming services continue to disrupt traditional satellite and cable TV, with Ofcom (the UK's Office of Communications) showing that there…
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Plant-based meat versus lab-based meat
The popularity of alternative meat has greatly increased over the last few years. Reflecting this, its global value is estimated…
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Are AI-powered till-free checkouts a step too far?
Till-free checkouts are fast becoming a reality. As grocery retailers increasingly adopt Artificial Intelligence (AI) technology, which is set to…
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Advertising standards have finally caught up with UK public opinion
The UK’s Advertising Standards Authority (ASA) has ruled that harmful gender stereotypes in advertising are to be banned, citing changing…
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Shiseido subscription service promises to adapt to real-time skincare needs
Shiseido’s new subscription skincare service will reveal just how much value consumers attach to personalisation and convenience. The subscription-only skincare…
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Is celebrity booze a winning mix?
Celebrity booze is becoming big business. There has always been good money in an endorsement from a star, but recent…